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6

₨700.00
Green Cabbage Quantity: 1 ₨75.00

Chilli Quantity: 1 ₨75.00

Kailan Quantity: 5 ₨50.00

Red Radish Quantity: 2 ₨75.00

Red Onion Quantity: 1 ₨75.00

Iceberg Lettuce Quantity: 1 ₨75.00

Subtotal : ₨700.00

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6

₨700.00
Green Cabbage Quantity: 1 ₨75.00

Chilli Quantity: 1 ₨75.00

Kailan Quantity: 5 ₨50.00

Red Radish Quantity: 2 ₨75.00

Red Onion Quantity: 1 ₨75.00

Iceberg Lettuce Quantity: 1 ₨75.00

Subtotal : ₨700.00

View Cart Checkout

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Chilli

Bitter Gourd
₨150.00
Cauliflower
₨50.00

Chilli

₨75.00

Dark Green Colored fruit It has tolerance for high temperature. Fast-growing capacity.Highly resistant to viruses and other diseases.

Agronomy	Detail
Sowing Period	Sep-Dec, Feb-Mar
Spacing	1.5 ft plant to plant
First Fruit Harvested After	60-70 days
No. of Seeds/pack	25

Categories: Autumn, Multi/Single Fruit, Seeds Tags: kitchen garden, Organic, plants, seeds

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Description

Sowing: Spring & Autumn
Seed Depth: Double the size of seed
Irrigation:
- Maintain good soil moisture
- Excess or less water both are harmful

Fertilizer:
- Apply fertilizer near root tips, 2.5 cm deep
- Booster: Every 7-10 days after transplanting
- Fruity: Every 7-10 days when flowering starts
- See the guide below for more details

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Celery

₨50.00

A vigorous and fast growing plant with uniform plants.

Agronomy	Detail
Sowing Period	Mid Aug-May
Spacing	6-12 inches plant to plant
First Fruit Harvested After	30-35 days
No. of Seeds/pack	100

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Red Onion

₨75.00

Apealing red color fruit.

Agronomy	Detail
Sowing Period	Jul-Nov
Spacing	6″x6″ plant to plant
First Fruit Harvested After	100-120 days
No. of Seeds/pack	100

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Coriander

₨75.00

Fast growing capacity, best quality food production. Perfect for home gardens. Good shelf life for a long time after harvesting.

Agronomy	Detail
Sowing Period	Jan-Mar and Aug-Oct
Spacing	4 inch plant to plant, 2.5 ft row to row
First Fruit Harvested After	35-40 days
No. of Seeds/pack	100

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Egg Plant

₨50.00

A hybrid eggplant with long, glossy, slim, light purple or black fruits. Fruit can be used in: Eggplant Omelet (Tortang Talong), Fried Eggplant, Eggplant Adobo.